In today’s special episode I sit down with regenerative farmers and food fighters Matilda Brown and Scott Gooding from The Good Farm. Til and Scott share their life journeys of reconnecting with a sustainable diet that includes ...
Today on the 2nd Renaissance, I sit down for a deep and meaningful over a sustainable Modus Operandi beer (or two) with Dan Krigstein - Director of The Growth Intelligence Centre at News Corp Australia. We discuss sustainable news and ...
Today on the 2nd Renaissance, I sit down in the Thinque studio with Mike Hanley. Mike founded the Content Engine in 2019 to work with ambitious organizations to amplify and scale the impact of their communications through quality ...
In the fight against climate change, food waste has been identified as a key issue. Food waste is responsible for 8% of global greenhouse gas emissions, more than the entire transportation sector. If we want to make progress in ...
In today’s episode of the 2nd Renaissance, I sit down for a conversation with Ronni Kahn - the founder of OzHarvest - to decode the issue of food waste, food rescue, and the environmental impacts of the current food system - and what ...
As small businesses and entrepreneurs, we are always looking for ways to do more with less. It's essential to be sustainable in our operations, not only for the environment but also for the long-term success of our businesses. In this ...
While my purpose as a futurist is to disseminate avant-garde ideas that expand minds and inspire a change of heart, I am fully aware that no futurist keynote speaker is an island. I love sharing stories from the future - to decode ...
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